March 20-22, 2011
Sunday & Monday: 10:00am - 5:00pm
Tuesday: 10:00am - 3:00pm
Boston Conference & Exhibition Center
Boston, MA, USA
Register for the International Boston Seafood Show and Seafood Processing America here.
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FOR IMMEDIATE RELEASE

Contact: Amelia Collins
Diversified Business Communications
Phone: 207.842.5414
Fax: 207.842.5505
acollins@divcom.com

Introducing the Seafood Excellence Awards
at International Boston Seafood Show

(PORTLAND, ME) – January 7, 2010 – The Seafood Excellence Awards (formerly the New Product Awards) at the International Boston Seafood Show & Seafood Processing America will recognize the product leaders in the North American seafood market.  Join us on Sunday, March 14th as a panel of seafood buyers and experts from the retail and foodservice industries select and present the 2010 Seafood Excellence Awards for “Best New Retail Product” and “Best New Foodservice Product.”

Visitors to the International Boston Seafood Show attend to learn emerging trends, find the most innovative products, and stay one step ahead of their competition, and eighty-one percent of visitors report finding new products and companies at the event.  The launch of the Seafood Excellence Awards will reinforce the International Boston Seafood Show as the key place to launch and see new seafood products in North America. 

Seafood Excellence Awards finalists will be selected from products entered in the International Boston Seafood Show New Product Showcase.  The New Product Showcase features seafood products, condiments and culinary dishes launched in the past year by exhibiting companies.  These finalists will be judged onsite at the International Boston Seafood Show, by a panel of seafood buyers and experts from the retail and foodservice industries.   Winners of the Seafood Excellence Awards can use the newly launched Seafood Excellence logo to promote their success in the competition, marking them as leaders in the industry. 

Winners will be announced on Sunday, March 14th, the opening day of the International Boston Seafood Show, which will run Sunday March 14th through Tuesday March 16th, at the Boston Convention and Exhibition Center in Boston, MA.  Co-located with Seafood Processing America, this event is North America’s largest seafood show, drawing 17,000 buyers and sellers from more than 90 countries, and nearly 900 exhibiting companies.  

The Seafood Excellence Awards competition will serve as the North American extension of the well established Seafood Prix d’Elite new product awards competition, which takes place at the European Seafood Exposition and recognizes the best new products entering the European seafood market.

The International Boston Seafood show is produced by Diversified Business Communications, based in Portland, Maine.  Diversified’s product portfolio encompasses a global seafood solution of products; including SeafoodSource.com, Seafood Business Magazine, the European Seafood Exposition, Seafood Processing Europe, Seafood Processing America, and the International Boston Seafood Show. 

Registration for the International Boston Seafood show is now open for attendees and members of the mediaMembers of the media are invited to attend free of charge.

For more information, visit www.bostonseafood.com

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About Diversified Business Communications (www.divbusiness.com)
Diversified Business Communications, based in Portland, Maine, US provides information and market access through face-to-face events, magazine publishing, and online resources on four continents. Diversified serves a number of industries including: seafood, food service, natural and organic, commercial marine, and business management. Diversified operates divisions in Australia, Hong Kong, India, the UK and Canada. For more information, visit: www.divbusiness.com.

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