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TSW Fastest 50
The International Boston Seafood Show/Seafood Processing America has been named one of Trade Show Week’s top 50 fastest growing trade shows in the U.S.


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2008 New Product Showcase Winners

Amazing Food Manufacturing LLC
Booth: 2056

www.amazingfoodmanufacturing.com
Chef PAPILLOTE 'Mediterranean Salmon- WINNER, Best Foodservice Product

The Chef Papillote™ product line is a distinctly unique, proprietary patented frozen meal/package concept -- and a breakthrough for the foodservice market seeking premium prepared frozen fish & seafood entrees/options.

Inspired by the traditional French parchment paper cooking method "en Papillote", our products offer intensely delicious, healthier entrees (or protein & sauce combos) made with all natural, high-quality premium ingredients -fish and/or seafood- combined with fresh vegetables, seasonings and herbs in a nature-friendly, patented brown paper cooking bag.

Mar-Lees Seafood
Booth: 1015

Nantucket Supreme Miso Crusted Salmon with Whole Grain Noodles
- WINNER, Best Retail Product

This rich heat ans eat crab dip made with sharp cheddar and a touch of zesty jalapeno is sure to be enjoyed by the whole family.

 

Seafood Business National Fisheries Institute